Jan. 25

When I was shopping Sunday morning, I found a bread crumbs and cheese mix for chicken.  I thought it sounded good, so I picked it up.  I thought I'd use it to make chicken Parmesan.  I decided to make it last night, but by the time the chicken thawed and I got it made, it was late and I wasn't up to making it all.  So I just ate some of the chicken, and it was good!  But tonight, I cooked some pasta, heated up some sauce, and had my chicken Parmesan.  And I made enough so I can have leftovers for lunch tomorrow!  :)